100% proteína de rueda., EP-UNFLAV-WPI-04, 1
- Product Code: 1567591801-2301
- Availability: In Stock
-
$ 0.00
***** CONDICIONES PARA LA VENTA *****
1.- Tiempo de entrega de 3 a 5 días Hábiles.
2.- Enviamos su compra a cualquier parte del país.
.
.
***** TITULO COMPLETO *****
.
100% proteína de rueda., EP-UNFLAV-WPI-04, 1.
***** DESCRIPCIÓN DEL PRODUCTO *****
.
. Descripción del producto EIDOPRO (pronounced: eye-doh-proh) is 100% PURE WHEY PROTEIN ISOLATE - NOT a lesser quality whey concentrate that is loaded with fat and sugar. EIDOPRO contains 27g of protein per serving with no added sugar or artificial sweeteners. WE KNOW PROTEIN! Formulated by a team of doctors and research scientists from Carlsbad and Oceanside California, EIDOPRO Protein Powder delivers the precise benefits of whey protein without any filler. This fast-acting, complete protein contains all essential amino acids which are critical for the building of lean muscle and the recovery phase of any fitness regimen. EIDOPRO Protein Powder is easily digested and quickly absorbed. Each serving contains 27g of protein, contains nothing artificial, no added sugar or sugar substitutes, and is low in fat and carbohydrates. EIDOPRO is perfect for low carb diets, post workout muscle recovery, meal replacement, and general supplementation. We are adamant about health and refuse to mix artificial flavors or sweeteners into any of our products. Other manufacturers add artificial sweeteners to mask bitter flavors to avoid increasing caloric load. Instead, we recommend sweetening with cell-based sugars found in fruits and/or honey, which contain other natural components in a cellular matrix that our metabolism expects and leverages. Intensely sweet, concentrated (artificial) agents fool our taste receptors and wreak havoc on our biology and disrupt blood sugar levels and gut flora (microbiome). Artificial sweeteners have also been shown to disrupt protein absorption and can lead to weight gain. EIDOPRO PURE, UNFLAVORED WHEY PROTEIN ISOLATE (WPI) Whey Protein Isolate (WPI) is the cleanest, most protein-rich and sugar-free form of whey, offering far more protein per serving than its cheaper cousin - Whey Protein Concentrate (WPC). WPC, on the other hand, is loaded with sugar (lactose) and contains a significant amount of fat. EIDOPRO is superior to other protein supplements due its range of biologically active proteins, including Beta-lactoglobulin, Alpha-lactalbumin, Immunoglobulins (IgGs), and Bovine Serum Albumin (BSA). EIDOPRO is unflavored and unsweetened to give you the freedom to flavor and sweeten as you chose. NOTE: Some people are highly sensitive to whey's taste, and to them even unflavored WPI is not 'flavorless.' This is why most manufacturers add flavoring and artificial sweeteners to their protein powders - but we *do not* We let people flavor and sweeten to taste. We recommend natural cell-based sweetening strategies - e.g. fruits like strawberries, blueberries and bananas or honey. NOTE: Some marketers like to mislead people by stating their product is 'non denatured.’ Denaturing is simply a partial or complete unfolding of a protein which actually occurs in *all* protein powders - but the proteins still retain their connected, unaltered sequence of amino acids. Denaturing will *not* change the composition of amino acids - which is the more important thing to consider. The cold processing manufacturing process used in EIDOPRO protein powders, however, minimizes most all denaturing. Keep in mind, the pH in your Duodenum is typically between 4.0-5.0, which rapidly denatures all consumed protein powders for healthy digestion. EIDOPRO is sourced from Wisconsin-based GRÄN'DE, a Grade "A" manufacturer endorsed by the American Dairy Products Institute. Fully manufactured in the USA, including a tiny bit of instantizing lecithin (emulsifier). Watch out for others claiming "non-GMO" with "Made in the USA." Most non-GMO sunflower lecithin is sourced internationally. What else are they lying to you about? Demand to know where your protein is sourced! Containing more than 27g of protein per serving, EIDOPRO Whey Protein Isolate has a higher proportion of Branched Chain Amino Acids (BCAAs) and has fewer calories and carbs than other protein powders. What to consider when choosing a protein supplement The first step in selecting a protein powder is to choose between dairy and plant based. If you follow a vegan diet, you will be limited to the plant-based proteins such as hemp, soy, rice or pea. What you may not know however, is that dairy-based whey protein isolate is actually appropriate for vegetarians, and those with gluten and lactose intolerances. Whey protein isolate is completely gluten-free, and with less than 1% lactose content, it qualifies as lactose-free according to registered dieticians. EIDOPRO Protein Powder is easily digested and quickly absorbed by the body. Each serving contains 27g of protein, 6g of Branched-Chain Amino Acids (BCAAs - leucine, isoleucine, and valine), contains no added sugar or sugar substitutes, and is low in fat and carbohydrates. Protein Absorption Biological value (BV) is a measure of the proportion of digested protein which is absorbed and used in protein synthesis in the cells of the organism. The biological value provides a measurement of how efficient your body utilizes protein consumed in your diet. Whey protein possess a higher biological value than vegetable sources because vegetable source’s generally lack one or more essential amino acids. Whey protein isolate is the highest quality source of natural protein available and the best source of naturally balanced amino acids for muscle growth and repair, bone strength, and immune health. Whey Protein Isolate is the Gold Standard Whey Isolate: Significantly more protein per serving than whey concentrate. Considerably less lactose than whey concentrate. Ideal for people on a restricted calorie diet and/or with lactose intolerance. Whey Concentrate: Contains more fat and carbohydrates in the form of lactose - ranging between 10-55%. Significantly less protein per serving - ranging from 30% to 80%. Can cause stomach upset. Avoid whey concentrate if you have lactose intolerance. Whey isolate is very fast acting with amino acid levels in the blood peaking 30 minutes after consumption. Whey concentrate takes longer to absorb, and casein even longer. EIDOPRO Whey isolate is virtually devoid of Sialic acid. Cheaper whey concentrate contains high levels of Sialic acid (Lait 86 (2006) 259–271). It is important to avoid Sialic acid (e.g. Neu5Gc), which is found in red meat, organ meats and dairy. Sialic acid increases the risk of tumor formation by helping cancer cells evade our natural immune response to cancer (Trends Mol Med. 2008 August ; 14(8): 351–360 and Front Oncol. 2014; 4: 33). . .
1.- Tiempo de entrega de 3 a 5 días Hábiles.
2.- Enviamos su compra a cualquier parte del país.
.
.
***** TITULO COMPLETO *****
.
100% proteína de rueda., EP-UNFLAV-WPI-04, 1.
***** DESCRIPCIÓN DEL PRODUCTO *****
.
. Descripción del producto EIDOPRO (pronounced: eye-doh-proh) is 100% PURE WHEY PROTEIN ISOLATE - NOT a lesser quality whey concentrate that is loaded with fat and sugar. EIDOPRO contains 27g of protein per serving with no added sugar or artificial sweeteners. WE KNOW PROTEIN! Formulated by a team of doctors and research scientists from Carlsbad and Oceanside California, EIDOPRO Protein Powder delivers the precise benefits of whey protein without any filler. This fast-acting, complete protein contains all essential amino acids which are critical for the building of lean muscle and the recovery phase of any fitness regimen. EIDOPRO Protein Powder is easily digested and quickly absorbed. Each serving contains 27g of protein, contains nothing artificial, no added sugar or sugar substitutes, and is low in fat and carbohydrates. EIDOPRO is perfect for low carb diets, post workout muscle recovery, meal replacement, and general supplementation. We are adamant about health and refuse to mix artificial flavors or sweeteners into any of our products. Other manufacturers add artificial sweeteners to mask bitter flavors to avoid increasing caloric load. Instead, we recommend sweetening with cell-based sugars found in fruits and/or honey, which contain other natural components in a cellular matrix that our metabolism expects and leverages. Intensely sweet, concentrated (artificial) agents fool our taste receptors and wreak havoc on our biology and disrupt blood sugar levels and gut flora (microbiome). Artificial sweeteners have also been shown to disrupt protein absorption and can lead to weight gain. EIDOPRO PURE, UNFLAVORED WHEY PROTEIN ISOLATE (WPI) Whey Protein Isolate (WPI) is the cleanest, most protein-rich and sugar-free form of whey, offering far more protein per serving than its cheaper cousin - Whey Protein Concentrate (WPC). WPC, on the other hand, is loaded with sugar (lactose) and contains a significant amount of fat. EIDOPRO is superior to other protein supplements due its range of biologically active proteins, including Beta-lactoglobulin, Alpha-lactalbumin, Immunoglobulins (IgGs), and Bovine Serum Albumin (BSA). EIDOPRO is unflavored and unsweetened to give you the freedom to flavor and sweeten as you chose. NOTE: Some people are highly sensitive to whey's taste, and to them even unflavored WPI is not 'flavorless.' This is why most manufacturers add flavoring and artificial sweeteners to their protein powders - but we *do not* We let people flavor and sweeten to taste. We recommend natural cell-based sweetening strategies - e.g. fruits like strawberries, blueberries and bananas or honey. NOTE: Some marketers like to mislead people by stating their product is 'non denatured.’ Denaturing is simply a partial or complete unfolding of a protein which actually occurs in *all* protein powders - but the proteins still retain their connected, unaltered sequence of amino acids. Denaturing will *not* change the composition of amino acids - which is the more important thing to consider. The cold processing manufacturing process used in EIDOPRO protein powders, however, minimizes most all denaturing. Keep in mind, the pH in your Duodenum is typically between 4.0-5.0, which rapidly denatures all consumed protein powders for healthy digestion. EIDOPRO is sourced from Wisconsin-based GRÄN'DE, a Grade "A" manufacturer endorsed by the American Dairy Products Institute. Fully manufactured in the USA, including a tiny bit of instantizing lecithin (emulsifier). Watch out for others claiming "non-GMO" with "Made in the USA." Most non-GMO sunflower lecithin is sourced internationally. What else are they lying to you about? Demand to know where your protein is sourced! Containing more than 27g of protein per serving, EIDOPRO Whey Protein Isolate has a higher proportion of Branched Chain Amino Acids (BCAAs) and has fewer calories and carbs than other protein powders. What to consider when choosing a protein supplement The first step in selecting a protein powder is to choose between dairy and plant based. If you follow a vegan diet, you will be limited to the plant-based proteins such as hemp, soy, rice or pea. What you may not know however, is that dairy-based whey protein isolate is actually appropriate for vegetarians, and those with gluten and lactose intolerances. Whey protein isolate is completely gluten-free, and with less than 1% lactose content, it qualifies as lactose-free according to registered dieticians. EIDOPRO Protein Powder is easily digested and quickly absorbed by the body. Each serving contains 27g of protein, 6g of Branched-Chain Amino Acids (BCAAs - leucine, isoleucine, and valine), contains no added sugar or sugar substitutes, and is low in fat and carbohydrates. Protein Absorption Biological value (BV) is a measure of the proportion of digested protein which is absorbed and used in protein synthesis in the cells of the organism. The biological value provides a measurement of how efficient your body utilizes protein consumed in your diet. Whey protein possess a higher biological value than vegetable sources because vegetable source’s generally lack one or more essential amino acids. Whey protein isolate is the highest quality source of natural protein available and the best source of naturally balanced amino acids for muscle growth and repair, bone strength, and immune health. Whey Protein Isolate is the Gold Standard Whey Isolate: Significantly more protein per serving than whey concentrate. Considerably less lactose than whey concentrate. Ideal for people on a restricted calorie diet and/or with lactose intolerance. Whey Concentrate: Contains more fat and carbohydrates in the form of lactose - ranging between 10-55%. Significantly less protein per serving - ranging from 30% to 80%. Can cause stomach upset. Avoid whey concentrate if you have lactose intolerance. Whey isolate is very fast acting with amino acid levels in the blood peaking 30 minutes after consumption. Whey concentrate takes longer to absorb, and casein even longer. EIDOPRO Whey isolate is virtually devoid of Sialic acid. Cheaper whey concentrate contains high levels of Sialic acid (Lait 86 (2006) 259–271). It is important to avoid Sialic acid (e.g. Neu5Gc), which is found in red meat, organ meats and dairy. Sialic acid increases the risk of tumor formation by helping cancer cells evade our natural immune response to cancer (Trends Mol Med. 2008 August ; 14(8): 351–360 and Front Oncol. 2014; 4: 33). . .